Product of the Month

January 2014: Udi’s Thin and Crispy Pizza Crusts

Happy New Year! Between studying for midterms and fulfilling new year’s resolutions, it is busy time of the year. Start off this year with a quick and easy meal that is nearly effortless to prepare. Using Udi’s ready-made GF pizza crust, you can whip up a pizza in less than fifteen minutes! While some gluten-free crusts tend to be chewy and others get hard and overcooked, this thin crust will never fail you. I have been using it for over a year now, and it’s definitely a must-have in your freezer for when you’re low on time and your stomachs rumbling. However, the baking instructions say the pizza only needs to be in the oven for 7-8 minutes, and I find that I need to keep mine in for about 9-10 minutes usually. With this crust, you can make a timeless, classic pepperoni pizza or something more original such as my Garlic-Spinach Pizza. Or if you really want to try something exotic, I would recommend topping your pizza with sliced pear, smoked turkey breast, mozzarella, and Italian spices. It is simply delicious! It’s a new year and it’s time for some new ideas when it comes to your pizza toppings. Share any creative combinations you come up with in the comments below!

Cheers,

Anika

December 2013: Chebe Original Cheese Bread Mix

It truly is the most wonderful time of the year! Bundling up next to the fireplace in a cozy blanket and enjoying a bowl of hot soup is perfect for this chilly weather. Whether eaten alongside a bowl of soup or just by itself, I bring you warm, delectable, cheesy, and porous gluten-free bread rolls! I have been using Chebe’s Pizza Crust Mix for many years because of the flavorful Italian spices and texture. Earlier this year, I tried Chebe’s Garlic-Onion Breadstick Mix. My family and I enjoyed these freshly baked, but after a day or two, the taste was a little off. The cheese bread mix, however, makes a delicious gluten-free roll. It is crispy on the outside and chewy on the inside. It reminded me of the cheese bread with a guava sauce we were served at Chifa in Philadelphia. Chebe’s Original Cheese Bread Mix is quick and easy  to make and perfect for the holidays!

Cheers,

Anika

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